(Food menu curated By Ripplewood Whiskey & Craft in Ardmore, PA)
Order with your server or at the bar!
TACOS
(on house made corn tortillas)
PORK BELLY AL PASTOR 11
Pineapple Salsa, Lime Wedge (GF)
BEYOND IMPOSSIBLE TACOS* 11
Walnut & Mushroom, Tomato, Lettuce, Cheese (GF) (V)
CRISPY ROCK SHRIMP 13
Avocado, Chive, Sweet Chili (GF)
SNACKS
REGGAE TOTS 5
Sea Salt, Chives, Tomato-Vinegar Emulsion (VG)
LOADED TOTS 9
Brisket, Wiz, Scallion
SOFT PRETZEL 5
with Cheese Sauce (V)
BUFFALO CAULIFLOWER 11
Tempura-Fried, Calabrian Chili, Ranch (V) (GF)
BITES
CHEESESTEAK EGG ROLLS 13
Smoked Ribeye, Wiz Wit, Wonton, Calabrian Ketchup
QUARTER POUNDER W/CHEESE 9
Cooper Sharp, Lettuce, Tomato, Onion, Special Sauce
CHICKEN FINGERS 9
Smoked Honey Mustard
DESSERT
DONUTS 8
Nutella (V)
(GF) = Gluten Free, (V) = Vegetarian, (VG) = Vegan, (*) = contains nuts, (~) = make it a no-carb bowl
Our beverage menu is available across three bars, curated to offer selections for everyone
and includes craft can beer and cocktails, draft beer, wine, and N/A options
COCKTAILS
Tangerine Crush – orange vodka, seltzer, splash OJ 13
Kenzington Spritz – Stateside vodka, lemon, cucumber, mint 13
Hummingbird – St. Germaine, Brut Blanc 11
Ardmore Marg – Espolon, fresh lime 11
Negroni – Tanqueray, Campari, twist 12